Marler Clark, The Food Safety Law Firm, settled 70 lawsuits against Subway for undisclosed sums.
The Dupage County Health Department confirmed that at least 140 people have been culture confirmed with Shigella sonnei infections contracted at a Chicago-area Subway restaurant in March of 2010. Ten were hospitalized. Health authorities closed the restaurant at 1009 E. Roosevelt in Lombard and launched an investigation into the source of the outbreak.
Shigella is a bacterium that can cause sudden and severe diarrhea (gastroenteritis) in humans. Shigellosis is the name of the disease that Shigella causes. The illness is also known as “bacillary dysentery.” A person can contract shigellosis by ingesting only a few organisms, which makes shigellosis the most communicable of the bacterial-induced diarrheas.
Shigella: Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Shigella outbreaks. The Shigella lawyers of Marler Clark have represented thousands of victims of Shigella and other foodborne illness outbreaks and have recovered over $600 million for clients. Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. Our Shigella lawyers have litigated Shigella cases stemming from outbreaks traced to a variety of sources, such as tomatoes, airplane and restaurant food.
If you or a family member became ill with a Shigella infection after consuming food and you’re interested in pursuing a legal claim, contact the Marler Clark Shigella attorneys for a free case evaluation.